sakura_shrimp_chocolate

65% Sakura Shrimp chocolate bar 櫻花蝦 精品朱古力

$ 70.00

Sakura Shrimp Chocolate 櫻花蝦 精品朱古力

[Tatler Magazine] Three Bean-to-Bar Brands: Artisanal Chocolate Handcrafted in Hong Kong

65% Cacao;  Organic, Dairy-Free, Gluten-Free

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Description

Sakura Shrimp chocolate

Sakura Shrimp 65% Bali Trinitario Chocolate

This chocolate bar is made by Trinitario cacao bean of Bali, which is the winner of Cocoa of Excellence 2017.

This chocolate is infused by Sakura Shrimp from Japan by our bespoke technique, and this is the first dark chocolate in the world that is infused by Sakura Shrimp. You will find the umami taste of the shrimp matches perfectly with the nutty flavour of the cacao bean.

[Tatler Magazine] Three Bean-to-Bar Brands: Artisanal Chocolate Handcrafted in Hong Kong

65% Cacao; Organic, Dairy-Free, Gluten-Free

Ingredients: organic cane sugar, organic cacao, Sakura Shrimp, salt

​​​​​​​Net weight: 50g

Additional information

Weight 45 g

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Shipping Policy

Delivery charges:

HK$40 to Hong Kong Island, Kowloon area, New Territories and Lantau Island area.

Free delivery for order over HK$500

Overseas delivery charges : delivery to overseas countries is available, additional quotation of shipping to destined country is required.

Refund Policy

no refund or exchange after product is received by the customer

Cancellation / Return / Exchange Policy

no refund or exchange after product is received by the customer

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